Colombia Casablanca

Colombia Casablanca

Single Origin • Medium-Dark Roast

RM55.00 MYR

For Coffee Nerds

Tasting Notes Creamy, Nutty, Citrus Fruits, Red Apple, Chocolate
Roast Level Medium-Dark Roast
Region Casablanca, Tolima, Colombia
Process Fully Washed
Variety Castillo, Caturra
Altitude 1,600 - 1,900 Masl
Shelf Life 6 months from roasting date

Tasting Experience: Expect a velvety, creamy chocolate mouthfeel, brightened by lively citrus notes and the crisp sweetness of red apple. A hint of nuttiness lingers on the finish, creating a perfectly balanced and indulgent cup.

Ideal for: Ideal for Espresso, great for Filter. Espresso brewing highlights its creamy mouthfeel, while you can appreciate its balanced sweetness and nutty finish when brewing on filter.

Colombia Excelso Casablanca Microlot beans encompass the true spirit of community. Planted by a group of smallholders, labor is mainly provided by the farmers and their families. True to their time-tested traditional methods, coffee in this region are selectively hand-harvested to ensure excellence.

All Whole Bean (ungrounded) orders come with FREE 20g Calibration dose!

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Freshly roasted, always.
We roast in small batches daily, and your beans are guaranteed to ship within a week of the roast date — so what lands on your doorstep is as close to roast day as it gets.

Recommended Brewing

Espresso brewing
Espresso
Dose 18g
Yield ~36g
Time
28-32 secs
Filter brewing
Filter
Dose 15g
Water 230g / 93–95°C
Bloom 30g for 30 sec
Ratio 1:16
Time 2 mins 30 secs
Iced filter brewing
Iced Filter

Pour water over ice

Dose 20g
Ice 120g
Water 180g / 93–95°C
Bloom 40g for 30 sec
Time 2 mins

We recommend brewing 7 days after roast date and enjoy within 3 months